A FMCG distribution center stores 3000+ pallets of packaged goods across 5 levels for daily dispatch by forklift.

A chemical warehouse keeps drums and IBCs on pallet racks with spill containment trays.

A cold storage facility stores frozen food pallets at -18°C across multiple rack levels.

Use it for bulk stock storage in warehouse receiving and dispatch zones.

Use labelled rack locations to improve inventory tracking and picking accuracy.

Use lower levels for heavier loads and upper levels for lighter or slower-moving items.

Use it to create clear aisles for forklifts, trolleys, and manual movement.

Use it to separate fast-moving, slow-moving, and reserve stock by bay or level.